Enjoy this five-minute side dish all summer long that tastes exactly like the original!
KFC Coleslaw is one of the favorites childhood food memories ever. Many would come to go out of school and stop with their parents at KFC to get a chicken plate to share and a pudding cup to share, too.
Many have memories like this, which is why copycat recipes are also so personal. This recipe will take you back to that cheerful moment of your childhood.
You can recreate those memories or those long-lost flavors (Like Pioneer Take-Out Fried Chicken) and anytime you succeed there will be joy.
This KFC Coleslaw is probably one of the easiest copycats ever, that’s something you can. The ingredients are readily available online from so many sources it is hard to tell where the original came from. Keep on reading so you can make this fantastic KFC coleslaw and amaze your family with it.
8 cups diced cabbage
2 tablespoons grated onions
1/3 cup sugar
1/2 teaspoon salt
1/8 teaspoon white pepper
1/4 cup whole milk
1/2 cup mayonnaise
1/4 cup buttermilk
2 tablespoons white vinegar
3 tablespoons lemon juice
1. In a large bowl add the cabbage, carrot, onion.
2. In a second bowl whisk the rest of the ingredients together until combined and smooth.
3. Toss together thoroughly and put in the refrigerator for 4-8 hours (the longer, the better).